Food News

A.1. Steak Sauce Expands Presence with Steakhouse Butter Kraft Heinz has announced the launch of a new product, Steakhouse Butter, under its A.1. Steak sauce brand. This innovative offering marks the brand’s first foray into the dairy aisle in over…

Danone Offers to Acquire Lifeway Foods Danone, a major player in the dairy industry, has made a cash offer of $25 per share to acquire the remaining stock of kefir products maker Lifeway Foods that it does not already own.…

General Mills recently reported an increase in demand for its products following a price reduction earlier this year. CEO Jeff Harmening emphasized the company’s commitment to maintaining its competitive edge in a challenging market environment. Due to economic uncertainty, food…

The Weekly Sip is Food Dive’s column focused on the latest news in the rapidly changing and growing beverage sector. From inaugural product lines to big investments and controversial topics, this column aims to quench the thirst for developments in…

Collaboration Between Ahold Delhaize USA and General Mills to Expand Regenerative Agriculture Ahold Delhaize USA, the owner of popular grocery chains like Food Lion, Giant Food, and Stop & Shop, is teaming up with General Mills to enhance regenerative agriculture…

Discover some of the latest product innovations making waves in the market. From intriguing concepts to mouth-watering flavors, here are a few highlights from our inbox that caught our attention. Exciting New Addition to Jolly Rancher’s Lineup For 75 years,…

Named after a term pays homage to the wives of fishermen who historically sold their husbands’ catches at markets, Fishwife has given tinned fish a second life no one could have predicted. As much of the U.S. was busy perfecting…

Hershey is reorganizing its workforce to align with its long-term growth plans. The company is laying off about 200 employees, or 1% of its 20,000-person workforce, while also creating new roles in areas such as technology and data science to…

Plant-based milk has emerged as a pivotal aspect of the plant-based movement, showcasing the potential for a shift in consumer purchasing habits. As per the National Consumer Panel, 41% of U.S. households bought plant-based milk in 2022, with oat milk…

Seaweed, a highly nutritious but often overlooked food source in the West, has been gaining attention for its health benefits and environmental impact. Packed with minerals and fibers, seaweed cultivation can help absorb carbon, maintain ocean health, and reduce methane…