Food companies got creative with their April Fools’ pranks this year, introducing products like Butterfinger Top Ramen and cheese Smarties. April Fools’ Day allows food brands to engage with consumers through playful reimaginations of their products or humorous takes on…
Protein
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Food News
Leftovers: Khloé Kardashian’s Khloud expands to protein chips | Sun Cruiser launches hard white teas
Introducing our Product Spotlight, where we showcase some of the latest and most innovative product ideas making waves in the market. From intriguing concepts to amazing creations, we bring you a curated selection of what’s hot in the industry. Khloé…
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Kraft Mac & Cheese is jumping on the trend of high demand for fiber and protein among consumers. The iconic Kraft Heinz brand has introduced PowerMac, featuring 17 grams of protein and 6 grams of fiber. The development of PowerMac’s…
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Bel Group Invests $200 Million to Expand Babybel Cheese Production Bel Group is making a significant investment of $200 million to double the production capacity of its Babybel cheese plant in Brookings, South Dakota. This expansion marks the largest U.S.…
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Beyond Meat Launches New Line of Protein Drinks Beyond Meat is expanding its protein beverage line with four new flavors as the plant-based meat company looks to tap into a more lucrative market. The new flavors, including cherry berry, strawberry…
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Food News
High oleic sunflower oil supports food formulations focused on meeting demand for more protein, fiber and flavor
With the increasing influence of GLP-1 drugs, rising food costs, and the trend of swapping meals for snacks, consumers are becoming more discerning about their snack choices. They now expect snacks to offer quality, freshness, convenience, health benefits, and a…
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Food News
Leftovers: Kraft Natural Cheese packs the protein | Butterfinger brunches with French toast
Here are some interesting product ideas that have caught our attention recently. Some are innovative, some are delicious, and some are just plain surprising. We can’t cover every pitch we receive, so here are some highlights from our inbox. Kraft…
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In today’s food and beverage landscape, health and wellness claims have moved beyond a niche market to become a fundamental aspect of innovation. Consumers are increasingly seeking products that offer more than just sustenance. The influence of health-focused social media…
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Beyond Meat is venturing into a new territory with the introduction of a line of sparkling beverages infused with plant-based protein. The move comes as the company aims to cater to the increasing demand for protein-rich products among consumers. Beyond…
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Exciting New Product Offerings in the Food Industry At Leftovers, we are always on the lookout for innovative product ideas that are making waves in the market. From intriguing concepts to amazing creations, we sift through numerous pitches to bring…