Spiceology: Elevating the Spice Experience
Spokane, Wash. – Spiceology, a leading spice blend manufacturer, believes that cooking and eating should be joyful experiences. Founded in 2013 by Pete Taylor, an executive chef, and Heather Scholten, a food blogger, Spiceology set out to revolutionize the spice category. With over 300 unique spices and blends for both foodservice and retail, the company is committed to creating fresh and versatile products.
Each Spiceology blend is crafted with whole spices sourced domestically, ensuring premium quality and flavor. The company manufactures its blends in small batches to guarantee freshness, even though this results in higher prices due to the use of premium ingredients.
Spiceology’s dedication to innovation is evident in its commitment to breaking spices out of traditional culinary boundaries. Each blend is not only delicious but also versatile, offering endless possibilities for creative cooking.
Driven by data and consumer feedback, Spiceology continuously develops new flavors to meet the evolving tastes of younger consumers. The company’s Test Kitchen program allows consumers to participate in the creation process, ensuring that their voices are heard.
As younger consumers seek to elevate their meals with bold and experimental flavors, Spiceology is at the forefront of the spice industry. The company’s expanding portfolio can be found in foodservice establishments nationwide and select retailers, with plans to enter regional grocery stores in 2027.