Key Takeaways: An in-depth report from the Centers for Disease Control and Prevention reveals that ultra-processed foods, such as salty snacks and frozen meals, account for over half of the daily calories consumed by Americans. However, there has been a…
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ultraprocessed
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A recent report from the Trump administration has highlighted chemicals in ultraprocessed ingredients and the environment as major contributors to the rise in chronic diseases. This could potentially lead to changes in how certain foods are regulated. The report, released…
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Dive Brief: The Non-GMO Project recently introduced a new label called Non-UPF Verified, which signifies foods without ultra-processed ingredients. A survey conducted by the organization revealed that 85% of consumers are interested in avoiding ultra-processed foods, citing challenges in making…