milk

Oatly’s New Strategy Aims to Boost Plant-Based Milk Demand in the U.S. Oatly is gearing up to revitalize the demand for plant-based milk in the U.S. with a new strategic approach that is set to pave the way for its…

Key Points: Kraft Heinz is launching its first plant-based dessert with Jell-O Oat Milk Chocolate Pudding. The snack is aimed at consumers allergic to dairy, lactose intolerant or just avoiding foods made with animal-based ingredients. Kraft Heinz has expanded its…

The Weekly Sip is Food Dive’s column focused on the latest news in the rapidly changing and growing beverage sector. From inaugural product lines to big investments and controversial topics, this column aims to quench the thirst for developments in…

Raw milk samples nationwide will now be collected and shared with the U.S. Department of Agriculture for bird flu testing under a federal order issued Friday. The USDA’s order is a significant ramp up in testing to combat an outbreak…

The Weekly Sip is Food Dive’s column focused on the latest news in the rapidly changing and growing beverage sector. From inaugural product lines to big investments and controversial topics, this column aims to quench the thirst for developments in…

Taking Protein Intake to the Next Level Milk Specialties Global, known as the “brand behind the brands,” is capitalizing on the growing trend of consumers seeking to increase their protein intake and make more mindful dietary choices. The company specializes…

Grains like quinoa, farro, and buckwheat have long been praised by nutrition experts for their high fiber, protein content, and abundance of omega-3 fatty acids. They are also favored in the regenerative agriculture sector for their ability to thrive in…

Chobani introduces innovative shelf-stable dairy milk product to support disaster relief efforts Chobani is set to launch its groundbreaking shelf-stable low-fat dairy milk product, Chobani Super Milk, designed to provide essential nutrition to individuals affected by natural disasters or food…