Meat

New Developments: The Better Meat Co. has secured a $1.4 million grant from the U.S. Defense Department to expand production of their signature mycoprotein ingredient, Rhiza, which is currently produced in large quantities at their Sacramento pilot plant. This grant…

Jeff “Trip” Tripician, with 38 years of experience in the agriculture industry, transitioned to dairy and then to meat during his career. He worked in various roles within marketing at Proctor & Gamble, Sara Lee, Borden Dairy, Frontier Natural Products,…

Key Takeaways: Conagra Brands has acquired Sweetwood Smoke & Co., the producer of Fatty Smoked Meat Sticks, in a deal whose terms were not disclosed, as announced by the Chicago-based company. The renowned packaged food company highlights Fatty as a…

Key Takeaways: Perchlorate, a chemical found in rocket fuel, plastics, and airbags, has been found in various food and grocery items, as reported by Consumer Reports. Consumer Reports discovered measurable levels of perchlorate in 67% of 196 samples from 63…

Dive Brief: Upside Foods has recently announced a new wave of layoffs as it focuses on scaling and commercializing its operations. The company made adjustments to certain programs and reduced positions to stay agile in the face of challenges in…

Learn how to substitute the best cheap cuts of meat into your favorite recipes for frugal cooking at its best. I’m a big believer that you can make delicious, healthy food without spending tons of money on groceries. It just…