Dive Brief: Celsius Holdings recently completed a strategic acquisition of Big Beverages Contract Manufacturing for $75 million, a company they have been partnering with for a long time. The deal was finalized on Nov. 1 This acquisition will give Celsius…
Tag:
innovation
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Food News
Thinking outside the can: Del Monte Foods puts Gen Z, millennials in its innovation ‘crosshairs’
Del Monte Foods: Innovating for a Younger Generation Del Monte Foods, a long-standing fruit and vegetable company, has been a household name for 138 years with its iconic cans and fruit cups. However, as Gen Z and millennials shape food…
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Ferrero Introduces Butterfinger Salted Caramel Ferrero, the company behind popular treats like Ferrero Rocher and Nutella, is set to launch a new limited-time offering – Butterfinger Salted Caramel. This marks the first major innovation for the Butterfinger candy bar in…
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Taking Protein Intake to the Next Level Milk Specialties Global, known as the “brand behind the brands,” is capitalizing on the growing trend of consumers seeking to increase their protein intake and make more mindful dietary choices. The company specializes…
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As Hershey unveils a major innovation for its Ice Breakers gum brand after five years, a high-ranking executive expresses confidence in the new product: “We expect it to make a significant impact.” The new product, named Flavor Shifters, offers a…
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Introducing SoPure Dorado: A Natural Stevia Extract Howtian, a leading global wholesale ingredient provider, has recently unveiled SoPure Dorado, an unrefined golden stevia extract. This sweetener is minimally processed, plant-based, and boasts zero calories, catering to consumers who prioritize natural…
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When Mike Leonard took on the role of chief innovation officer in May, he noted that Ingredion was already on track to become a leading provider of texture and other healthful solutions that enhance the taste of healthy foods. “Innovation…
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The Decline of Innovation in the Food and Drink Industry A recent report by Mintel has revealed that innovation in the food and drink industry has significantly decreased since 2007. Only 26% of new products launched between January and May…