Ingredients

Ingredients in Focus: The Growing Confectionery Ingredients Market Ingredients in Focus is Food Dive’s bite-size column highlighting interesting developments in the ingredients sector. The confectionery ingredients market is expected to grow at a compound annual growth rate of 6.8%, rising…

Ingredients in Focus is Food Dive’s bite-size column highlighting interesting developments in the ingredients sector. Hurricane Helene has caused significant damage to pecan crops in Georgia, a beloved export of the state. Despite this recent devastation, pecan trees in Georgia…

Convenient Snacking Trends: A Shift Towards Healthier Options On-the-go snacking has become a popular choice for almost half (48%) of consumers globally, who consume over two snacks a day, according to a recent report from HealthFocus International. This shift in…

Ingredients in Focus is Food Dive’s bite-size column highlighting interesting developments in the ingredients sector. As the market for processed and packaged foods continues to grow, so does the demand for food colors. According to a recent report from MarketsandMarkets…

Ingredients in Focus is Food Dive’s bite-size column highlighting interesting developments in the ingredients sector. The popularity of coconut meat has been on the rise, driven by increased awareness of healthy eating and the popularity of vegan and plant-based products.…

Seaweed, a highly nutritious but often overlooked food source in the West, has been gaining attention for its health benefits and environmental impact. Packed with minerals and fibers, seaweed cultivation can help absorb carbon, maintain ocean health, and reduce methane…

Ingredients in Focus is Food Dive’s bite-size column highlighting interesting developments in the ingredients sector. Brazil, the world’s leading sugar exporter, is currently dealing with a significant rise in fires in its sugarcane fields, leading to a spike in prices…

Exciting News from Nura! Nura, a California-based company, has recently introduced a range of innovative ingredient products to the market. These include Yestein Yeast Protein, Postbiotics EF-2001, beLP1, and the sweetener Madblend Stevia Extract Blend. The focus of these new…

Welcome to Ingredients in Focus, Food Dive’s column that explores exciting developments in the ingredients sector. The emulsifiers market, which enhances the texture and stability of food products, is experiencing increased innovation as companies shift towards natural, plant-based alternatives with…

Maple Water: The Next Big Thing in Hydration It’s been a decade since the first “maple water” beverages made their debut in the U.S. market, including the still-popular DRINKmaple. But recently, there’s been a surge in potential for the product,…