ingredient

Food Industry Challenges Texas Law Requiring Warning Labels for Ingredients Dive Brief: A coalition of food and beverage industry groups, including Kraft Heinz and Coca-Cola, has filed a lawsuit against Texas to overturn a state law mandating warning labels for…

Lawmakers in Congress have decided not to address the increasing number of state bans on additives and dyes in a highly anticipated bill introduced recently, dealing a blow to the food industry. The Better Food Disclosure Act, proposed by Sen.…

Ingredion is teaming up with Cosaic, gaining access to the startup’s innovative product to enhance plant-based and dairy products while also accelerating efforts to leverage external innovation to expand its product portfolio. Ingredion has been monitoring Cosaic for 18 months,…

Unlocking the Potential of Tart Cherries All Year Round Seasons and consumer cravings are intertwined, influencing food trends and menu offerings. As the weather changes, so do our appetites, gravitating towards cozy autumn flavors like apple, maple, and pumpkin. However,…

Key Points: The FDA has proposed a new rule requiring companies to provide health data and documentation when declaring a new food ingredient or additive safe, moving towards eliminating the voluntary approval process criticized by Health Secretary Robert F. Kennedy…

During a time of food insecurity and disruption, Nuritas, a food tech company, is dedicated to improving the lives of billions worldwide by utilizing artificial intelligence to enhance and streamline the discovery process for plant-based peptide ingredients. Established in 2014,…

Food experts are predicting that by 2025, snacks, beverages, and main dishes will showcase bold umami and spicy flavors. The demand for Asian-inspired and maximalist flavors is on the rise, along with a resurgence of nostalgic tastes like peanut butter…

DSM Firmenich Unveils New Dry Vitamin A Palmitate NI DSM Firmenich, a Swiss-Dutch ingredients giant specializing in nutrition, recently announced the launch of Dry Vitamin A Palmitate NI, a revolutionary form of dry vitamin A. This new ingredient is a…

Grains like quinoa, farro, and buckwheat have long been praised by nutrition experts for their high fiber, protein content, and abundance of omega-3 fatty acids. They are also favored in the regenerative agriculture sector for their ability to thrive in…

Chicago’s McCormick Place was abuzz with food technology last week. From new product launches to discussions on moving towards a sustainable future, companies acknowledged that consumers are demanding more from their food, and it’s the industry’s responsibility to meet those…