Heinz

Summary: A group of shareholders is urging major food and beverage companies to enhance transparency regarding how their products impact consumer health. This initiative is seen as a crucial first step in holding corporations accountable for their significant influence on…

Leftovers is our take on some of the latest product ideas making waves. From intriguing to downright amazing, here are a few gems that caught our eye. With so many pitches coming our way, we can’t cover everything, so here…

When Kraft Heinz encountered obstacles in providing food for the nonprofit Rise Against Hunger, the company decided to utilize its existing procurement network by launching the Kraft Heinz Rise Together Procurement Program. Launched in 2022, the program brought together a…

A.1. Steak Sauce Expands Presence with Steakhouse Butter Kraft Heinz has announced the launch of a new product, Steakhouse Butter, under its A.1. Steak sauce brand. This innovative offering marks the brand’s first foray into the dairy aisle in over…

Welcome to the Cream Cheese Frosting Revolution! Kraft Heinz’s iconic Philadelphia cream cheese brand is breaking new ground by venturing into the baking world with the exciting launch of cream cheese frosting. This innovative move comes in response to the…

Key Points: Kraft Heinz has appointed Marlene Creighton as the chief sales officer for U.S. retail, starting in June. Creighton joins Kraft Heinz from Hershey, where she was the chief sales officer and has extensive experience at other CPG giants.…

Leftovers is our look at a few of the product ideas popping up everywhere. Some are intriguing, some sound amazing and some are the kinds of ideas we would never dream of. We can’t write about everything that we get…

Kraft Heinz Names Todd Kaplan as CMO for North America Business Kraft Heinz has announced the appointment of Todd Kaplan as the Chief Marketing Officer for its North America business, starting on August 5. Kaplan will lead the marketing efforts…