Crispy and citrusy, this cabbage apple and fennel slaw is the perfect side salad to serve any time of the year. It’s great at barbecues and summer picnics, as a side dish with baked chicken or fish at home, or…
Hazelnuts
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If you’re looking for a flavorful and healthy dish, try roasted leeks topped with crispy bacon and hazelnut dressing. This unique combination of flavors and textures can be served as a side or appetizer and is suitable for paleo, gluten-free,…
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Looking for a delicious and healthy alternative to couscous? Try this grain-free and low-carb Cauliflower Couscous recipe flavoured with pink beets, garlic, and spices, topped with toasted hazelnuts. This vegan and Whole30 friendly dish is perfect for those following a…
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Perfect for summer BBQs and dinner parties, this fabulous gem lettuce salad with yogurt ranch dressing and toasted hazelnuts and cranberries is the simplest thing to make. It’s gluten-free and low-carb and can be made with a dairy-free ranch instead.…