food

A leaked draft budget document reveals the Trump administration’s plan to significantly reduce funding to the Department of Health and Human Services, including substantial cuts to the Food and Drug Administration (FDA). These cuts would entail shifting the responsibility of…

In the highly competitive food and beverage industry, the path from concept development to a market-ready product is fraught with challenges. Each decision made along the way can have a significant impact on both finances and reputation. Food formulation goes…

Leading food companies are embracing artificial intelligence programs for product development and quality assurance to stay ahead in a competitive industry and anticipate market disruptions. Kellanova and Ingredion are utilizing AI in their supply chain to enhance recipe formulations and…

Emma Ignaszewski is the director of corporate engagement at the Good Food Institute. Opinion’s are the author’s own. Easter is synonymous with egg hunts. Growing up, my sister and I would eagerly participate in egg hunts in our backyard in…

Key Points: Republican-led states are proposing bans on using government food assistance benefits to purchase candy and soda, sparking backlash from industry giants who argue that it won’t improve health outcomes and would be challenging for grocers to implement. Arkansas,…

As Café Bustelo sales continued to rise, J.M. Smucker executives recognized the need to adapt to changing consumer preferences. With the growing popularity of on-the-go iced coffee options, especially among millennials and Gen Z, Café Bustelo couldn’t afford to stay…

With the constant modifications to tariff regulations by President Donald Trump’s administration, consumers are adapting their purchasing habits to navigate through an uncertain global climate in an effort to reduce costs. During a virtual event hosted by Manufacturing Dive and…

With global trade in flux as the Trump administration moves forward with its tariff strategy, U.S. food manufacturers are looking to be flexible and swift with their decision-making to mitigate higher costs and supply chain pressures. Supply chain experts discussed…

Every year, food and beverage companies launch countless new products, but some of the most buzz-worthy releases are the ones that are purely fictional. April Fool’s Day gives businesses the opportunity to play pranks on consumers by introducing fake products…

McCormick & Co. Collaborating to Remove Synthetic Dyes from Food Products McCormick & Co. is actively working with restaurants and food manufacturers to reformulate their products in response to the growing momentum to ban synthetic dyes in food, as revealed…