These Peanut Butter Chocolate Chip Bars combine creamy peanut butter with sweet chocolate in every chewy bite. Perfect for satisfying your cravings or sharing with loved ones, these bars are easy to make and absolutely delicious. If you’re a fan…
Bars
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These strawberry cheesecake bars have a tangy cream cheese filling swirled with strawberries and baked on top of a buttery graham cracker crust. They’re way easier to make than an actual cheesecake, and so just as delicious! I love turning…
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No Bake Biscoff Bars – These rich, no bake bars are packed with crushed Biscoff cookies and cookie butter, then topped with a creamy layer of melted chocolate and more Biscoff spread. If there’s a jar of Biscoff spread in…
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Food News
The best April Fools’ pranks in food and beverage, from quiet Crunch bars to BodyArmor shampoo
Every year, food and beverage companies launch countless new products, but some of the most buzz-worthy releases are the ones that are purely fictional. April Fool’s Day gives businesses the opportunity to play pranks on consumers by introducing fake products…
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Congo bars are the best kind of cookie bars. They’re thick, gooey, and loaded with chocolate, like the chewiest, meltiest chocolate chip cookie you’ve ever eaten. I love the contrast of crunchy nuts throughout! Cookie bars are the perfect anytime…
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Golden Oreo Blondie Bars – Sweet, gooey layers of buttery blondie batter, crunchy Golden Oreos, and melty white chocolate chips. This easy dessert comes together in under an hour and is perfect for sharing or indulging on your own. A…
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Peppermint Sugar Cookie Bars – Sugar Cookies in the form of a bar. Thick, chewy, and full of peppermint chips. Topped with a buttercream frosting and more peppermint shavings! Come December everything is about peppermint. And I am all here…
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Mars’ Nature’s Bakery Bar Sustains Growth Despite COVID-19 Downturn While the COVID-19 tailwind that sent sales soaring for many food brands has long since worn off, Mars’ Nature’s Bakery bar has managed to rebuff this broader downturn. “Nature’s Bakery’s momentum…
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Food News
Leftovers: Flipz debuts festive pretzel flavors | Barebells bites into peppermint protein bars
Leftovers is our look at a few of the product ideas popping up everywhere. Some are intriguing, some sound amazing and some are the kinds of ideas we would never dream of. We can’t write about everything that we get…
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2022 marked a turning point for Katie Lefkowitz, who transformed a daunting situation into a thriving business idea. A self-proclaimed Snickers fanatic, Lefkowitz reimagined her passion for confectionery after a medical diagnosis in 2018 prompted her to reduce her sugar…