Fresh, crunchy, and a little sweet and tangy—this kohlrabi slaw with apple, almonds and cranberries is the salad I can’t stop making. It’s light, zippy, and just so satisfying. Perfect kohlrabi recipe for when it’s in season! Jump to: ℹ️…
Almonds
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Food News
Leftovers: Cheetos picks pickles for Flamin’ Hot flavor | Brands spice up yogurt, almonds with hot honey
Cheetos introduces Flamin’ Hot Dill Pickle flavor Cheetos has unveiled its latest flavor, Flamin’ Hot Dill Pickle, combining the tangy taste of dill pickles with the spicy kick of Flamin’ Hot. This new flavor was highly requested by consumers and…
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Indulge in the delightful combination of sweet maple glaze, zesty lemon, crunchy toasted almonds, and fresh mint with these irresistible maple-glazed carrots. These roasted carrots are the ultimate side dish for any occasion, whether it’s Thanksgiving, Christmas, Easter, or a…
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This roasted cauliflower recipe is inspired by a dish from one of my favourite Sydney restaurants Ester. The cauliflower (including the leaves) is roasted until golden brown and served with dairy-free, creamy cashew sauce and toasted garlic almonds. It’s delicious…
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Learn how to make delicious sautéed green beans with crispy bacon, mushrooms, garlic, sage, and cranberries in this easy recipe. This side dish is perfect for Thanksgiving, Christmas, or any special occasion. It’s gluten-free, grain-free, low-carb, and paleo-friendly. Follow along…