Health and Human Services Secretary Robert F. Kennedy Jr. has taken steps to eliminate provisions that have allowed the food industry to determine on its own whether new ingredients are safe for consumption. This move would completely change the way…
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additive
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Food News
How a dairy additive startup is finding success in precision fermentation by thinking small
Plant-based milk has emerged as a pivotal aspect of the plant-based movement, showcasing the potential for a shift in consumer purchasing habits. As per the National Consumer Panel, 41% of U.S. households bought plant-based milk in 2022, with oat milk…