Home Quick Meal Spinach Salad with Mushrooms and Feta

Spinach Salad with Mushrooms and Feta

by amazonskylers

Spinach Salad with Mushrooms and Feta is a delightful choice for a special meatless salad as a side dish! This salad is perfect for utilizing those large packages of spinach from Costco!

PIN Spinach Salad with Mushrooms to save for later!

Balsamic Spinach Salad with Mushrooms and Feta finished salad in large serving bowl

Spinach Salad with Mushrooms and Feta is a recipe that was inspired by another favorite spinach salad with bacon. This version substitutes bacon with nicely-browned mushrooms for a delicious twist.

If you have a surplus of spinach from Costco and want to make the most of it, this salad is a fantastic way to use up the excess spinach in your fridge. It’s a perfect meatless option packed with flavorful ingredients that will surely be loved by anyone who enjoys spinach salad.

I assure you, this salad will be a hit with spinach and mushroom lovers alike; give it a try!

What do you need for this recipe?

(This is just a list of ingredients; for the complete printable recipe, please scroll down. You can also use the JUMP TO RECIPE link at the top of the page to go directly to the full recipe with ingredient amounts.)

Which mushrooms are used in this spinach salad?

You can use any mushrooms you prefer, but brown Cremini mushrooms are recommended for this recipe.

See also  Italian Tomato and Bread Soup (Pappa Al Pomodoro) Recipe

What if you prefer not to use Feta Cheese?

If Feta Cheese isn’t your preference for this Spinach Salad, you can opt for Gorgonzola, grated Swiss, or fresh Mozzarella balls instead.

How low in carbs is this Spinach Salad with Mushrooms and Feta?

This tasty meatless salad, featuring some of the best ingredients, contains only 6 net carbs and 5 grams of protein!

Balsamic Spinach Salad with Mushrooms and Feta collage of process shotsBalsamic Spinach Salad with Mushrooms and Feta collage of process shots

Tips for making Spinach Salad with Mushrooms and Feta:

(These are summarised steps for the recipe; for the complete printable recipe, please scroll down. You can also use the JUMP TO RECIPE link at the top of the page to go directly to the full recipe.)

  1. Measure spinach and place in a salad bowl.
  2. Whisk together dressing ingredients.
  3. Measure Feta cheese.
  4. Wash and slice mushrooms into thick slices.
  5. Heat oil and sauté mushrooms for about 5 minutes.
  6. Add green onions and cook for 1-2 minutes.
  7. Add dressing and let it simmer.
  8. Pour the dressing mixture over spinach and toss.
  9. Transfer the salad to a serving bowl and sprinkle with Feta cheese.
  10. Serve immediately and enjoy!

Make it a Low-Carb Meal:

To create a low-carb meal featuring Spinach Salad with Mushrooms and Feta, pair it with one of these main dishes:

What else can you make with those big tubs of spinach?

If you have an abundance of Costco spinach, here are more delicious options:

You may also like

Leave a Comment