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Grilled Zucchini Pizza Slices are a tasty option for those looking for a low-carb and gluten-free pizza alternative. This five-ingredient recipe for zucchini pizza is perfect for late summer when oversized zucchinis are abundant in the garden!
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These Grilled Zucchini Pizza Slices have been a popular choice on the blog, especially during late summer when garden zucchinis grow large. This zucchini pizza recipe is a great way to satisfy your pizza craving without consuming too many carbs.
The idea of using grilled zucchini as a base for low-carb Zucchini Pizza was a stroke of inspiration that resulted in this delicious recipe. The combination of Grilled Zucchini and Mozzarella and Pepperoni toppings makes for a delightful pizza experience.
This recipe utilizes oversized zucchinis, sliced to about 4 inches across and 3/4 inch thick. If you have smaller zucchinis, you can slice them lengthwise instead. Feel free to customize the toppings to suit your preferences and enjoy this grilled zucchini pizza!
What ingredients do you need for this recipe?
(The complete list of ingredients is provided below. You can also use the JUMP TO RECIPE link at the top of the page for precise ingredient measurements.)
- Large zucchini slices
- Olive oil
- Rao’s Pizza Sauce (or another low-sugar sauce)
- Mozzarella cheese
- Pepperoni
What other toppings can you use on zucchini pizza?
You can use a variety of pizza toppings on a thick slice of grilled or broiled zucchini. Options include mushrooms, peppers, sausage, roasted red pepper, olives, or Canadian Bacon. Precook toppings like mushrooms, peppers, and sausage before adding them to the grilled zucchini pizza.
How low in carbs is this Zucchini Pizza?
Each serving of two slices of this zucchini pizza contains approximately 7 net carbs and 11 grams of protein.
Can you make the Grilled Zucchini Pizza without an outdoor grill?
If you don’t have access to an outdoor grill or prefer not to grill outside, you can easily prepare this zucchini pizza using a Stovetop Grill Pan.
Will kids enjoy this zucchini pizza?
While zucchini-loving adults who enjoy pizza flavors are likely to appreciate this dish, children who are picky eaters may have varying responses. Some feedback from readers suggests that kids have enjoyed this zucchini pizza, so it’s worth a try!
Looking for more low-carb pizza ideas?
Explore a wide range of Low-Carb Pizza Recipes for additional low-carb, Keto, and gluten-free pizza options to satisfy your pizza cravings.
How to Make Grilled Zucchini Pizza Slices:
(For detailed instructions, refer to the complete recipe below. You can also use the JUMP TO RECIPE link for quick access to the full recipe.)
- Prepare the grill by oiling the grates and preheating to medium-high heat.
- Slice a large zucchini into thick slices, approximately 3/4 inch thick.
- Grill the zucchini slices for about 7 minutes until grill marks appear on one side.
- Flip the zucchini slices and apply toppings like pizza sauce, cheese, and pepperoni.
- Grill for an additional 7 minutes until the cheese melts and the toppings are cooked.
- Remove from the grill and serve hot.
- Enjoy your Grilled Zucchini Pizza Slices!
More Zucchini Recipes from Kalyn’s Kitchen:
Low-Carb Diet / Low-Glycemic Diet / South Beach Diet Suggestions:
Grilled Zucchini Pizza Slices are a suitable option for low-carb and Keto diets, especially when using full-fat cheese and pepperoni. For the original South Beach Diet, opt for toppings that are lower in fat content.
Find More Recipes Like This One:
Explore similar recipes by searching for Grilling or Pizza. Use the Diet Type Index to find recipes tailored to specific dietary requirements. For more recipe inspiration, follow Kalyn’s Kitchen on various social media platforms.
Historical Notes for this Recipe:
This recipe for Grilled Zucchini Pizza Slices was first shared in 2010 and has remained a popular choice since then. Updated in 2014 and further enhanced in 2025, this recipe continues to delight readers with its delicious flavors.
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