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Easy Grilled Greek Zucchini is a delightful side dish that we absolutely adored, and it may just become your go-to summer zucchini recipe! Trust me, anyone who enjoys Greek spices and Feta cheese will be thrilled with this dish!
PIN the Greek Zucchini recipe to try later!
Easy Grilled Greek Zucchini is a recipe passed down to me by a Greek friend many years ago. The simple technique involves brushing zucchini with olive oil, seasoning with Greek Seasoning, and grilling it for a scrumptious zucchini side dish. This recipe has since evolved into a delicious and fantastic dish that is perfect for zucchini season. If you have an affinity for Greek flavors and grilled zucchini, I assure you that this might just become your new favorite zucchini recipe.
A sure sign of a winning recipe at my house is when I find myself reheating leftovers the next morning and enjoying them for breakfast! The slightly melted Feta cheese on the reheated zucchini was perhaps even more delightful than when it was freshly made! I urge you to give this recipe a try; you won’t regret it!
What ingredients do you need for this recipe?
(This is just a list of ingredients; please refer to the complete printable recipe below for specific amounts)
- zucchini
- olive oil
- Greek Seasoning
- crumbled Feta Cheese
What gives Grilled Greek Zucchini the Greek flavors?
To achieve the Greek flavors in this recipe, we brush the zucchini with olive oil (preferably Greek olive oil), season it with Greek Seasoning, and finish it off with a generous sprinkle of Feta cheese.
How low in carbs is this Greek Zucchini recipe?
This delectable zucchini dish with Greek flavors has only 5 net carbs per serving and packs 7 grams of protein!
How can you cook Grilled Greek Zucchini without an outdoor grill?
While this recipe is perfect for outdoor grilling, you can also use a Stovetop Grill Pan or a George Foreman Grill as alternatives for indoor cooking. These options will yield equally delicious results!
How to make Easy Grilled Greek Zucchini:
(This is just a summary of the steps; refer to the complete printable recipe below for detailed instructions)
- Prepare the zucchini by washing, trimming, and cutting it lengthwise.
- Brush the zucchini with olive oil and season generously with Greek Seasoning.
- Grill the zucchini until tender, then sprinkle with Feta cheese before serving.
Make it a Low-Carb Meal:
This Greek Zucchini pairs perfectly with a variety of main dishes for a low-carb meal.
Need more ideas for using up the Zucchini?
If you have an abundance of zucchini, check out my collection of 50 Amazing Zucchini Recipes for more creative ways to enjoy this versatile vegetable!
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