Home Main Dish Recipe Crying Tiger Beef & Rice Noodle Salad Bowl

Crying Tiger Beef & Rice Noodle Salad Bowl

by amazonskylers

Crying Tiger Beef Rice Noodle Salad: a delightful fusion of Thai and Vietnamese cuisine, featuring grilled beef, fresh herbs, veggies, and chewy rice noodles. Prepare for a burst of flavors and textures! This recipe is gluten-free, nutritious, and healthy.


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Crying Tiger Beef Rice Noodle Salad Bowls

This rice noodle salad bowl recipe offers a delightful blend of Thai and Vietnamese flavors, guaranteed to excite your taste buds. It combines the bold flavors of crying tiger beef with Asian rice noodle salad, complemented by aromatic herbs and crisp vegetables.

The highlight of this dish is the crying tiger sauce, traditionally served with grilled meat dishes. In this recipe, the sauce is used to marinate the beef steak and as a dressing for the rice noodles.

This Thai rice noodle bowl is a refreshing and light dish, filled with vibrant flavors and enticing aromas that transport you to the lively streets of Bangkok and Hanoi. Grab your chopsticks and savor this delightful and fun dish!

Crying Tiger Sauce

Crying Tiger Sauce is a popular Thai dipping sauce known for its spicy kick. Made with a blend of chili peppers, garlic, fish sauce, lime juice, and sugar, this sauce adds a tangy and savory flavor to dishes. The balance of sour, salty, and sweet flavors is crucial in creating a delicious crying tiger sauce.

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While some variations of the sauce may include additional ingredients like oyster sauce, tamarind, or coriander, the key is to achieve the perfect harmony of flavors. Adjust the spice level to suit your preference and enjoy this versatile sauce with grilled meats, vegetables, or as a dipping sauce.

The secret to a great crying tiger sauce lies in balancing the sour, salty, and sweet flavors. This dressing is a combination of fish sauce and lime juice, with palm sugar adding a touch of sweetness. Adjust the ratios to achieve the desired flavor profile.

While some recipes may include toasted rice powder for a nutty flavor, this recipe skips that ingredient for simplicity. The addition of hot water helps dissolve the sugar and dilute the sauce, resulting in a well-rounded flavor.

Crying Tiger Sauce can elevate various dishes, adding a spicy and tangy twist. Store any leftover sauce in an airtight container in the refrigerator for up to 3 days.

How To Make Crying Tiger Beef Rice Noodle Bowls

The complete recipe card with ingredients and nutritional information is provided below. Here are step-by-step instructions to guide you through the preparation process.

  • Step 1. Cook the rice noodles according to the package instructions, then rinse and set aside.
  • Step 2. Prepare the crying tiger salad dressing by combining palm sugar, hot water, lime juice, fish sauce, and other ingredients. Adjust the flavors to achieve the desired balance.
  • Note on chili: Choose your chili based on preferred spice level and adjust accordingly. Remove seeds for a milder heat.

  • Step 3. Season and cook the steaks, then slice into strips.
  • Step 4. Prepare the remaining salad ingredients.

  • Step 5. Assemble the rice noodle salad bowls by layering rice noodles, vegetables, grilled beef, and dressing. Garnish with fresh coriander and fried shallots for added flavor and crunch.

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