Food News

Ingredients in Focus is Food Dive’s bite-size column highlighting interesting developments in the ingredients sector. The citrus ingredients market has experienced a growth surge in recent years as demand for natural and plant-based ingredients in food and beverage products has…

Campbell Soup’s Goldfish cracker is hoping to appeal to a wider audience by temporarily changing its name to the fish-themed Chilean Sea Bass. This rebranding is aimed at attracting more adult consumers to the beloved $1 billion brand that has…

Wayne-Sanderson Farms, the third largest poultry producer in the United States, has announced the appointment of a new CEO who will succeed current chief executive Clint Rivers upon his retirement next spring. Kevin McDaniel, the current COO, will assume the…

Impossible Foods Introduces New Health Certification Label for Lite Ground Beef Impossible Foods has announced the addition of a health certification label to its Lite Ground Beef product. This certification, granted by the American Diabetes Association, serves as an approved…

J.M. Smucker to Sell Voortman Cookie Brand for $305 Million J.M. Smucker has announced that it will be selling its Voortman cookie brand to Second Nature Brands, a U.S. maker of premium snacks, for $305 million in cash. The transaction…

Latest News: Kellanova is introducing new flavors to its cracker lineup. Cheez-It is launching Smoked Cheddar and Smoked Gouda varieties, inspired by the popular TikTok trend of adding smoky seasonings to snacks. Club Crackers is also unveiling two new flavors:…

2025’s top trends are all about sustainability, health, and nutrition, according to Whole Foods Market’s annual survey. The upcoming trends include a rise in hydrating ready-to-drink beverages, new aquatic ingredients in the plant-based category, crunchy textures, and fusion snack foods…

Umiami Foods Rebrands as Swap Foods to Expand Globally Umiami Foods, a France-based food-tech company, is undergoing a transformation as it gears up for global expansion. The company, known for its flagship whole-cut chicken product that debuted in select European…

The Weekly Sip is Food Dive’s column focused on the latest news in the rapidly changing and growing beverage sector. From inaugural product lines to big investments and controversial topics, this column aims to quench the thirst for developments in…

Dive Brief: Hershey has announced a new agreement as part of its ongoing efforts to support cocoa growers, improve children’s well-being, and protect the environment in cocoa-producing regions. The company’s “Cocoa For Good” program focuses on addressing poverty, malnutrition, at-risk…