Key Takeaways: PepsiCo has unveiled a new corporate brand identity after 25 years to showcase its diverse global food and beverage portfolio. The updated logo features a white “P” surrounded by symbols representing food and grain, water, and sustainability, with…
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Leftovers is our look at a few of the product ideas popping up everywhere. Some are intriguing, some sound amazing and some are the kinds of ideas we would never dream of. We can’t write about everything that we get…
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Dive Brief: Danone is facing challenges meeting the high demand for its high-protein yogurts in the U.S. due to limited manufacturing capacity. The company is struggling to keep up with the popularity of its high-protein yogurts, such as Activia and…
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Indulge in these scrumptious Reese’s Puffs Cereal Bars, a delightful no-bake treat bursting with the flavors of peanut butter and chocolate. Featuring Reese’s Puffs cereal, marshmallows, and creamy peanut butter, these bars are a delectable combination of sweet and crunchy,…
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Exciting News in the Food Industry: A leading nutrition nonprofit has introduced the first-ever certification in the United States for food companies to showcase their products as non-ultraprocessed. The Non-UPF Program, which was unveiled at the end of 2024, announced…
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When Casey Keller assumed the role of CEO at B&G Foods, the parent company of Green Giant, four years ago, his focus went beyond beans, taco shells, and pasta sauces. As a seasoned professional in the consumer packaged goods industry…
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Key Points: McCormick & Co. raised its projected tariff impact for 2025 to approximately $140 million due to existing and new tariffs, with new tariffs accounting for two-thirds of the levy impact in the third quarter. The company plans to…
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Chomps, a rapidly growing brand, has announced plans to construct a second dedicated facility to produce meat sticks in response to the increasing demand for these convenient, protein-rich snacks. The new 160,000-square-foot plant, located in Beatrice, Nebraska, is projected to…
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Social Media and At-Home Dining Driving Innovation in Food Industry With social media and the trend of dining at home on the rise, food companies are facing increasing pressure to innovate at a rapid pace. In the past, food innovation…
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As the demand for private label products continues to rise, more CPG manufacturers are expected to take legal action against retailers they believe are producing copycat items. J.M. Smucker recently filed a lawsuit against Trader Joe’s, claiming that the grocery…